Fourth+Slice

 The last and one of the most important things we will need to consider is the profit we can make from our class bake sale.

To begin with answer the questions below in a word document. Use the internet where required and all of your findings so far to answer the questions accurately.

 1. What is profit, revenue, loss? 2. How much do the ingredients cost per serve?  3. What is a realistic amount that you could sell a piece of your pie for? 4. How much profit does this mean you can make?

After you have answered these questions, as a class we will discuss how much we need to make as a total profit. Is our target realistic?